Hiltl Vegimetzg

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Zürich, Switzerland

hiltl.ch
Grocery store· Buffet restaurant· Deli· Natural goods store· Vegan restaurant· Butcher shop deli· Gourmet grocery store· Takeout restaurant· Vegetarian restaurant

Hiltl Vegimetzg Reviews | Rating 4.8 out of 5 stars (8 reviews)

Hiltl Vegimetzg is located in Zürich, Switzerland on St. Annagasse 18. Hiltl Vegimetzg is rated 4.8 out of 5 in the category grocery store in Switzerland.

Address

St. Annagasse 18

Phone

+41 442277027

Service options

In-store pick-upIn-store shopping

Amenities

Public toilet

Accessibility

Wheelchair-accessible entrance

Offerings

Organic productsPrepared foodsSalad bar

Open hours

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M

M T

They sell very good soy tempeh, and vegan Dinkelzopfli which I was very happy to see! Unfortunately the Zopf was quite dry and became hard quickly.

J

Johannes Keegstra

Nice place which sells both final vegetarian products as well as all the ingredients to make them yourself.

D

Dr Mustafa

Great place- food is vegetarian but looked made like nonveg . Nice touch

T

Thomas Hettich

I’ve been vegetarian for a long time. However, since a few days I seek out a vegan diet and getting an interesting vegan lunch (on the quick) has proved more difficult than I anticipated. This week the Vegimetzg has been a wonderful refuge where it is very clear which items are vegan (all are off-course vegetarian) - today almost all prepared dishes are. It’s delicious and varied - and payable. I expect to come back many more times.

E

Ewelina M

Tiny but lovely spot with a huge selection of meat/cheese alternatives for veg(etari)ans. Bought Raclette alternative here (three flavors to choose from: paprika, pepper and plain).

A

Alice Mylaeus

Nice store with a vegetarian food selection! They offer great locally produced treats (such as Löw Chocolates), home-baked goods, wines and a lot more! It is quite pricey but ultimately worth it if you want to treat yourself!

L

Lesia N

Amazing choice of vegan food: fondue and Raclette cheeses, a lot of vegan sausages and meats.

C

Cedric Lai

First vegetarian restaurant in Europe and possibly the whole. Pricey but pretty decent spread.