Zürich, Switzerland
Feldstrasse 98
$
+41 442112211
N/A
Dine-in
Toilets
Wheelchair-accessible seating
CoffeeVegetarian options
This was my first time in a fine-dining vegan restaurant — it was a nice experience overall. The evening concept is simple: there is a surprise menu with four to eight courses. You can have a wine or juice pairing with your dinner. I wanted to try all the flavors, so I went for the full eight course surprise menu with an accompanying wine pairing. We were told that the size of the dishes would be scaled according to how many we ordered. We saw that in action a during the evening when a nearby table ordered only four courses: their main course had three pieces of pastry filled with mushrooms — ours had only two. This was fine, though, since we couldn't have eaten more at that point. Like the food, the amount of wine is also scaled back. While you do get a different wine for each dish, you get less than a full glass of each. The dishes were all beautifully arranged. There were some fun combinations such as pumpkin soup with pear sorbet. As one would expect, there were lots of colors and flavors and we generally enjoyed trying everything. The taste ranged from smoky (charred leek) to creamy (pumpkin soup) to somewhat hearty (packets of Savoy cabbage). Nothing was spicy or very intense, but it was all tasty in its own right. The service was smiling and friendly. The chef served some of the plates himself, which was a nice touch. The whole thing took just over four hours, which means roughly 30 minutes between each course (but with some smaller \greetings from the kitchen\ in between). We felt that was too long and the wooden chairs became increasingly uncomfortable after sitting on them for so many hours. Tips for next time: order four courses instead of the full eight. This will speed things up and since the portions are a little bigger, I think we'll still leave the table feeling full.
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definitely 5 stars! just amazing. we had the 6 course menu with wine pairing, every course was delicious (and interesting!). wine was excellent as well. also the staff and chef are lovely and helpful. definitely worth a visit.
We have been here twice. Both times amazing and very creative food. And, oh, it happens to be vegan.
I have been to my fair share of vegetarian and vegan restaurants in the last year. However, I was blown away yesterday by the food at Marktküche in Zurich. The location is very pretty, design with class but still down to earth. The location feels very warm and cozy. The service is very pleasant and attentive. It seems like the waiters also really dig the concept and enjoy explaining the food to the customers. The wine flight we had with the menu was amazing, a lot of very good wined from Austria, Switzerland, Spain and France. The wine matched the food perfectly. The food was something different. You don't know the menu when you order. The customer just chooses how many courses he would like (4 to 8) and then you get surprised. We had the 6 course menu and every course was excellent. The variety of tastes that we got to experience was just amazing. A soup of cauliflower with truffle was my highlight. It is just astonishing how the chef is able to create this amazing fully vegan courses. Hands down the best food I ate in a very long time. Definitely worth a visit.
Great restaurant! Excellent food. Chef was serving and clearing plates with the rest of the team.
Amazing vegan tasting menu and a great service. I was quite skeptical first but the everything tasted so good! If you are looking for a fine dining vegan dinner experience, then you should definetly visit. Every month they change their menu :)
Very decent service and warm atmosphere. The food is also very solid. No surprises in the menu.
best vegan dishes we tasted so far. lovely service. very cozy place. many mind-blowing moments. worth every penny we paid.
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